About Us

Chef Jeff Brister, Cofounder and Head Chef for Carriage House, is a graduate of Johnson & Wales University Culinary Arts Program located in Charleston, S.C. and began Carriage House Catering in 2006. Jeff has worked with many great chefs to perfect his craft.  He knows the recipe for a successful party is based on fabulous food.  He selects local, seasonal products and ingredients, to ensure freshness and quality.  CHC's Chef Jeff Brister will serve your family and friends culinary delights to romance any taste for wedding catering, corporate events or personal Chef.

Alfred Freeman, Cofounder of Carriage House since 2006, has catered events in Atlanta for more than 30 years beginning at the historic Rich's Building in downtown Atlanta.  He can help you turn any occasion into a great event. Alfred has a keen eye for elegant style and directs the CHC staff to make your event spectacular.  From wedding receptions to holiday parties or an office lunch to a grand buffet, Mr. Freeman will provide you impeccable service combined with outstanding presentation.

Nicole Novak has over 20 years catering corporate and social events in the Metro Atlanta Area. Nicole is a dynamic and accomplished full service catering and event planning professional with extensive experience in weddings, social, and corporate markets.  She loves working with her brides and making their dreams come true, whether it's a timeless style you're looking for as well as modern new trends. Nicole will make sure your day is beautiful and effortless.